LA FORADADA, 2018
GRAPE: Grenache Blanc
AGE OF VINES: 40 years
SOIL: Limestone-clay, with sal de morro
VINIFICATION: 2 weeks of skin contact, zero sulfur
ÉLEVAGE: 8 months in stainless steel
100% Grenache from 40-year-old vineyards, 2 weeks of skin contact, raised in inox deposits for 8 months, zero sulfur added.